Food creations from all over the world have brought highlights in culinary innovation to our dining tables. Nebraska Prime Beef is one of the most tasteful and tender pieces of meat. Atlantic turbot caught in the wild or a blue Breton lobster undoubtedly belong to the highest quality products and the preferred choice for the menu creations in the kitchen at YoSH.
Slowly braised US Prime ox-cheeks, lobster in nut butter and Atlantic freshly caught fish are signature dishes at YoSH.
Needless to say, all products are made from hand and only with the most carefully selected ingredients.
YoSH brings together tastes and experiences from numerous regions of the world with its own special interpretation for International Mediterranean cuisine.